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Demi Chef de Partie - Kulm Country Club

Kulm Hotel St. Moritz

Organization
Kulm Hotel St. Moritz
Work mode
On-site
City
Sankt Moritz, Maloja
Country
Switzerland
Category
Hospitality & Tourism
Posted
3 weeks ago

Expected from 01.12.2026 - Season (3-4 months) Station Excellence: You take pride in managing your assigned station, ensuring every dish meets our high culinary standards while following the guidance of your Sous Chef or Chef de Partie. Embodying Excellence: You act as a true ambassador of the Kulm Hotel's values, delivering quality and passion in every service. Active Contribution: Beyond the daily prep, you actively contribute ideas for continuous improvement and the evolution of our culinary…

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